We are a social enterprise based in Nicaragua founded by Meaghan Gruber and Oswaldo Zeledon. We are passionate about community change and the environment and quality products.
The focus of Cacao&Terra Nicaragua is the small-batch production of quality chocolate and cacao products as well as the production of cacao in partnership with our community in Matagalpa.
We currently sell our chocolate in Matagalpa, Managua, Leon, Granada and San Juan del Sur. If you are interested in re-sale of our chocolate, contact us!